Publiseringer
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The prognostic value of patient-reported outcomes in allogeneic hematopoietic stem cell transplantation: exploratory analysis of a randomized nutrition intervention trial
2023:
Anne Marte Gudmundstuen,Fabio Efficace,Geir Erland Tjønnfjord,Kristin Aneta Joan Skaarud,Francesco Cottone,Marianne Jensen Hjermstad -
Mortality and microbial diversity after allogenic hematopoietic stem cell transplantation: secondary analysis of a randomized nutritional intervention trial
2021:
Kristin Aneta Joan Skaarud,Johannes Espolin Roksund Hov,Simen Hyll Hansen,Martin Kummen,Jørgen Valeur,Ingebjørg Seljeflot -
The systemic metabolic profile early after allogeneic stem cell transplantation: Effects of adequate energy support administered through enteral feeding tube
2020:
Tor Henrik Anderson Tvedt,Kristin Aneta Joan Skaarud,Geir Erland Tjønnfjord,Tobias Gedde-Dahl,Per Ole Iversen,Øystein Bruserud -
Body weight, body composition and survival after 1 year: follow-up of a nutritional intervention trial in allo-HSCT recipients
2019:
Kristin Aneta Joan Skaarud,Marit Bragelien Veierød,Simon Lergenmuller,Asta Bye,Per Ole Iversen,Geir Erland Tjønnfjord -
Effects of individualized nutrition after allogeneic hematopoietic stem cell transplantation following myeloablative conditioning; a randomized controlled trial
2018:
Kristin Aneta Joan Skaarud,Marianne Jensen Hjermstad,Asta Bye,Marit Bragelien Veierød,Anne Marte Gudmundstuen,Knut Erik Aslaksen Lundin -
Food and drink preferences and nurses' support to increase oral intake in patients during stem cell transplantation - compared with an institutional food guideline :
2013:
Kristin Aneta Joan Skaarud,Ellen Karine Grov,Geir Erland Tjønnfjord,Per Ole Iversen -
A food guideline to hospitalized patients with haematological neoplasias treated with stem cell transplantation
2010:
Kristin Aneta Joan Skaarud,Ellen Karine Grov,Geir Erland Tjønnfjord,Per Ole Iversen